Slow-cooked Delight: Savory Cube Steak Recipe for your Crockpot!

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Slow-cooked meals are always a delight, especially when they require minimal effort and turn out to be absolutely delicious. Whether it's a busy weekday or a lazy Sunday, nothing beats the comfort of a hearty meal that's cooked low and slow in a crockpot. If you're looking for a new recipe to add to your collection, you won't want to miss this one. Presenting the Slow-cooked Delight: Savory Cube Steak Recipe for your Crockpot!This savory cube steak recipe is bursting with flavor and is super easy to make. With just a few simple ingredients, you can have a mouthwatering meal that will satisfy even the toughest of taste buds. The key to this recipe is the slow cooking process, which allows the flavors to develop and infuse into the meat over time.Whether you're new to slow cooking or an experienced chef, this recipe is a must-try. So plug in your crockpot and let's get started on this scrumptious dish! From the tender chunks of beef to the soft vegetables and aromatic herbs, every bite of this savory cube steak recipe is sure to leave you wanting more. Don't hesitate, give this recipe a try and experience the magic of a slow-cooked delight like never before!

Comparison blog article about Slow-cooked Delight: Savory Cube Steak Recipe for your Crockpot!

Introduction

When it comes to cooking, there are various techniques to choose from. One of which is slow-cooking. You may be wanting to have something savory and delicious but don't want to put so much effort into cooking. This is where slow-cooking comes in handy. One recipe that is perfect for a crockpot is the Savory Cube Steak Recipe. Let's break down why this is a perfect dish to cook in your crockpot.

What is a crockpot?

A crockpot, also known as a slow cooker, is an electrical cooking appliance that allows food to simmer at low temperatures over a long period of time. This method of cooking is ideal for busy individuals, as it requires minimal preparation and monitoring.

What is Savory Cube Steak?

Cube steak is a meat cut from beef, usually from the top sirloin or top round. It's tenderized through a process of mechanical pounding with a meat tenderizer. Savory Cube Steak is a recipe that involves simmering the cube steak in a rich gravy. It produces a juicy and tender steak that's full of flavor.

Ingredients

Ingredients Measurements
Cube steak 2 lbs
All-purpose flour 1/4 cup
Garlic powder 1/2 tsp
Dried thyme 1/2 tsp
Salt 1/2 tsp
Pepper 1/4 tsp
Onion powder 1/2 tsp
Beef broth 1 1/2 cups
Worcestershire sauce 1 tbsp
Cornstarch 2 tbsp
Water 1/4 cup

Instructions

Let's dive into how to cook this recipe.

Step 1: Prepare

Combine flour, garlic powder, dried thyme, salt, pepper, and onion powder in a shallow dish. Coat both sides of the cube steak with the flour mixture.

Step 2: Brown the meat

Heat some oil in a skillet over medium-high heat. Brown both sides of the steak, then transfer it into the crockpot.

Step 3: Sauce it up

Add beef broth and Worcestershire sauce into the skillet. Stir well and pour it over the steak in a crockpot.

Step 4: Cook

Cook on low for 6 to 8 hours or on high for 3 to 4 hours.

Step 5: Thicken the gravy

Mix cornstarch and water in a small bowl. Pour the mixture into the crockpot and stir. Cook for an additional 30 minutes until the gravy thickens.

Comparison to other cooking methods

Cooking Savory Cube Steak in a crockpot offers an easier and less time-consuming alternative to traditional cooking methods like pan-searing or grilling. Slow-cooking allows the meat to become tender and juicy, while also allowing the flavors of the gravy to seep into the steak. This method produces a delicious, savory meal that can't be beaten.

Conclusion

If you're looking for a savory and easy recipe to cook in your crockpot, the Savory Cube Steak Recipe is an excellent option. The steps are simple, and the ingredients are easy to find. With minimal effort, you can have a mouth-watering meal at the end of the day.


Thank you for taking the time to read about our delicious slow-cooked delight: savory cube steak recipe for your crockpot! We hope that this recipe has inspired you to try something new in your kitchen and experiment with different flavor combinations.

Slow-cooking is an art form that requires patience and attention to detail. We hope that you have found this recipe to be easy to follow and that you were able to enjoy the aromas and flavors as the dish cooked throughout the day.

Remember, slow-cooked dishes are perfect for busy weeknights or lazy weekends when you want a hearty meal without much fuss. The crockpot does all the work, and all you have to do is sit back and relax until it's time to serve. Serve it over steamed rice or mashed potatoes, and you'll have a perfect comfort food for any occasion. So, go ahead now and try this recipe, and let us know how it turned out for you. We would love to hear your feedback.


People Also Ask About Slow-cooked Delight: Savory Cube Steak Recipe for your Crockpot!

Looking for the perfect comfort food that's easy to make and full of flavor? Look no further than this savory cube steak recipe for your crockpot! Here are some common questions people ask about this recipe:

1. What is cube steak?

Cube steak is a cut of beef that has been tenderized and pounded with a meat mallet, which creates small indentations or cubes in the meat. This process helps to break down the tough muscle fibers and make the meat more tender.

2. Can I use a different type of meat?

Yes, you can use a different type of meat if you prefer. This recipe would also work well with beef chuck or round steak.

3. How do I make the gravy?

  1. Once the meat is cooked, remove it from the crockpot and set it aside.
  2. In a separate saucepan, melt butter over medium heat.
  3. Add flour and whisk until smooth, cooking for about a minute.
  4. Slowly add beef broth, whisking constantly to prevent lumps, until the mixture is smooth and thickened.
  5. Season with salt and pepper to taste.
  6. Pour the gravy over the cooked meat and serve.

4. Can I add vegetables to the crockpot?

Absolutely! Adding vegetables like carrots, potatoes, and onions would be a great addition to this recipe. Simply chop them into bite-sized pieces and add them to the crockpot along with the meat.

5. How long should I cook the meat?

Cook the meat on low for 6-8 hours or on high for 3-4 hours, until it is tender and fully cooked.

With this savory cube steak recipe, your crockpot will become your new best friend in the kitchen. Perfect for a cozy meal on a chilly evening, this dish is sure to satisfy your cravings for comfort food!